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Gobi Manchurian Appetizer,Chinese,Veggie For recipe please watch the video. https://www.youtube.com/watch?v=c4qdY8QgZhQ&t=3s
Appetizer,Chinese,Veggie  
GOBI MANCHURIAN Curry,Chinese,Veggie Make a paste of maida, corn flour and salt using water. Take a tsp. of ginger and garlic paste, add it to the paste. Dip the gobi florets in the paste and deep fry till golden brown. Keep aside. Heat oil in another pan and add the left ginger & ga
Curry,Chinese,Veggie  
Vegetable Balls in Hot Ginger Sauce Curry,Chinese,Veggie 1)In a bowl, mix all the ingredients for making the balls. 2)Fry them and keep aside. 3)Heat 2 tbsp of oil in a wok. 4)Add one by one ginger, green chillies, onion and capsicum. 5)Saute...
Curry,Chinese,Veggie  
Chili Noodle & Cashew Recipe Noodles-Pasta,Chinese,Veggie 1)Cook noodles in a large pan of simmering water until just tender and leave it to drain. 2)Heat oil in a wok or pan. 3)Add ginger, chillies and cook over medium heat for 1 minute. 4)Add ...
Noodles-Pasta,Chinese,Veggie  
SCHEZUAN STYLE STIR FRIED VEGETABLES Curry,Chinese,Veggie heat the oil in a wok or a frying pan, add the dry red chillies, cabbage and ¼ cup water and allow it to cook till the water evaporates and the cabbage is tender. Add the spring onion whites, pa...
Curry,Chinese,Veggie  
SCHEZUAN SAUCE Chutney,Chinese,Veggie 1. Drain out all the water from the chillies and discard it. 2. Grind all ingredients except the oil in a blender to a fine paste. Keep aside. 3. Heat the oil to smoking point and pour over t...
Chutney,Chinese,Veggie  
SINGAPORE RICE NOODLES Chinese,Veggie 1. Heat the oil in a wok and sauté the spring onion whites and garlic for a few seconds. 2. Add the carrots, French beans, red cabbage, red pepper, capsicum and salt and sauté for some time till ...
Chinese,Veggie  
Vegetarian (Vegetable) Fried Rice Rice dishes,Chinese,Veggie 1)Boil the Basmati Rice, when it is cooked well keep it a side, and let the water to drain 2) Heat a little oil in a pan. 3) Fry the onions, carrots, peas, beans, ginger and garlic . 4) Add the...
Rice dishes,Chinese,Veggie  
Pan Fried Noodles Noodles-Pasta,Chinese,Veggie For the vegetables 1. Heat the oil in a wok on a high flame and add the garlic, green chillies and fry for a few seconds 2. Add the mushrooms and peas and cook for a while. 3. Mix the s...
Noodles-Pasta,Chinese,Veggie  
American Chopsuey (Indian Chinese) Noodles-Pasta,Chinese,Veggie Heat 6 tsp of oil in a pan and add the cut onions and fry them until they are brown , and then add the tomatoes and then add the bell pepper and spring onion, then add the sauces and let it ...
Noodles-Pasta,Chinese,Veggie  
Mien chow Soup Soup,Chinese Chop vegetables very fine. Remove kernel of corn. Heat butter to melt in a heavy pan. Add vegetables and stir fry till tender.Add 3 cups water, bring to a boil. Make paste of cornflour in 1/4 ...
Soup,Chinese  
Gobi Manchurian Curry,Chinese Add gobi florettes with corn flour, salt and chilli paste. Mix them all well. Pour oil in a pan. Fry each piece in oil. Keep them aside. In another pan fry onion paste with soya sauce. Fry it ti...
Curry,Chinese  
Spring Rolls Chinese 1. mix all the ingredients and make a dough.prove for 1/2 hr. METHOD FOR STUFFING: 1.chop bean,spring onions,capsicum finely. 2.grate carrot,potato,cabbage. 3.boil chicken and then sherd it...
Chinese  
Cauliflower Manchurian Curry,Chinese In a large bowl,combine the chapati atta , rice flour, 1/2 cup cornflour,baking powder, salt, soy sauce, 1 tablespoon garlic/ginger paste, 1 tsp chilli powder, turmeric powder and 1 tablespoon...
Curry,Chinese  
HAKKA NOODLES Noodles-Pasta,Chinese,Veggie Heat 1/2 tbsp oil in a non stick pan. Remove from fire, add broken red chillies and chilli powder. Return to fire & mix in the boiled noodles. Add salt and soya sauce, fry for 1 minute, till th...
Noodles-Pasta,Chinese,Veggie  
Chinese Chopsuey Noodles-Pasta,Chinese,Veggie 1)Heat oil in a pan. 2)Add the cut onions and fry them until they are brown. 3)Then, add the tomatoes followed by bell pepper, spring onions and the sauces. 4)Let it simmer for about 2...
Noodles-Pasta,Chinese,Veggie  
Chowmein Noodles-Pasta,Chinese,Veggie 1)Boil the noodles and strain. 2)Wash the noodles in cold water and strain again. 3)Heat oil in a pan or a kadai. 4)Add onion and stir fry. 5)Add carrot followed by capsicum, cabbag...
Noodles-Pasta,Chinese,Veggie  
Chinese Fried Rice Rice dishes,Chinese Boil the rice with less water. Mix pepper, vinegar, soya sauce and sugar in a bowl. Heat oil in a pan and add some vegetables like cauliflower, beans, carrot, mushrooms, onion, ginger, garlic(a...
Rice dishes,Chinese  
Chinese Hot and Sour Onions Appetizer,Chinese,Veggie 1.Peel and halve onions, chop into eight chunks each half. 2.Slice chillies thin and diagonally. 3.Heat oil, add chillies and onions, stirfry for 3-4 minutes. 4.Add all other ingredients, sau...
Appetizer,Chinese,Veggie  
Gobi Manchurian ... Noodles-Pasta,Chinese,North Indian,Veggie
Cook cauliflower florets in salted water for 5 minutes. Remove the water and keep aside. Add ginger garlic paste, green chilli paste, salt and water to all-purpose flour to make a batter of m...
Noodles-Pasta,Chinese,North Indian,Veggie  
Chilli Paneer Appetizer,Chinese,Veggie Cut paneer into diamond shaped medium sized pieces. Heat sufficient oil in a wok, roll the paneer pieces in one tablespoon of corn flour and deep fry on medium heat until the edges start to turn...
Appetizer,Chinese,Veggie